Recipe Archive

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Past recipes appearing in newsletters, blogs & recipe pages

 

  

For other recipes see also our BLOG 

For Recipes using our Products, check out the New Product Recipe page on the BLOG

How to use this Archive

The recipes that previously appeared on the Backyard Patch website are kept for you to refer back to.  Although not yet searchable, you can choose any title in the list to the left and see the expanded version of that recipe.

Bonus Recipe 1

Mediterranean Rub

1 tablespoon dried oregano

1 tablespoon dried marjoram

1 tablespoon dried parsley

1 tablespoon dried basil

1 teaspoon sea salt

½ teaspoon black peppercorns

2 cloves garlic, roughly chopped

1 tablespoon lemon zest

Using a pestle, pound all the ingredients in a mortar until fine and well combined. Store in an airtight container in the refrigerator up to 1 month.

 

Bonus Recipe 2 

Lemon and Marjoram Baste

1 tablespoon freshly squeezed lemon juice

1 teaspoon finely chopped fresh marjoram

2 teaspoons olive oil

Combine all the ingredients. Use as a baste for barbecued chicken kebabs in the last few minutes of cooking.

 

Bonus Recipe 3

Classic Herb Marinade

1/2 cup herb vinegar

1/2 cup olive oil

3 tablespoons chopped fresh parsley or fresh cilantro

1 tablespoon sugar (optional)

2 tablespoons finely chopped fresh dill

1/2 teaspoon saIt

pinch of freshly ground black pepper

Place all ingredients in screw-top jar and shake well to combine. Use to marinate raw or briefly blanched vegetables such as yellow squash or zucchini and carrot. Serve as a side salad. Make marinade on day of using.